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DougWhite

Fager's Island Restaurant on 60th St

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Hello everyone. My name is Doug White and I am a food critic for DCpages.com. I recently ate at Fager's Island Restaurant, and truely had a fantastic time. I highly recommend the crab balls, but everything was really excelent with the exception of the clams which were small and dry. This place has many spectacular environments offering one of the best sunset dinning experiences anywhere :P

 

Oh, you can be sure I'll be going back to Fager's this summer; you should too.

 

 

Thanks for reading this review -- Look for more reviews like this one on the Ocean City Message board

http://www.dcmessageboards.com/index.php?showforum=262

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Guest Jeff K

My experience was not very good at all. I ordered the "Cake and Steak" which I feel was over priced at $33. The meat was tough but the crab cake was pretty good. Overall I was dissappointed

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